Growing up Christmas mornings were always busy. We had a short amount of time to open gifts before we had to get ready to go to my Grandmothers house. We never had time for a formal, or even informal breakfast so the tradition of Sour Cream Coffee Cake was started. It’s so yummy and goes perfect with a nice cup of hot chocolate or coffee. It’s also easy to snack on while everyone opens gifts.

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When I started working on the gallery prints for our dining room I knew that the recipe for this needed to be included. I haven’t done our dinning room reveal yet but here is the print I made with the recipe in case you wanted to try it at home. It’s very easy to make and will impress any guests for breakfast.

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Merry Christmas everyone!!!

Check out all of my 25 Days of Christmas here!